The cuisine of India - Asia
Asia India IN
Andhra Pradesh
Arunachal Pradesh
Assam
Bihar
Chhattisgarh
Goa
Gujarat
Haryana
Himachal Pradesh
Jammu and Kashmir
Jharkhand
Karnataka
Kerala
Madhya Pradesh
Maharashtra
Manipur
Meghalaya
Mizoram
Nagaland
Odisha
Punjab
Rajasthan
Sikkim
Tamil Nadu
Telangana
Tripura
Uttar Pradesh
Uttarakhand
West Bengal
Andaman and Nicobar Islands
Chandigarh
Dadra and Nagar Haveli
Daman and Diu
Lakshadweep
National Capital Territory of Delhi
Puducherry
The foods of India
India - See the recipes
Appetizer recipes
Stuffed mussels Zucchini and red lentil fritters with lemony yogurtMain recipes
Black beluga lentil and coconut curry soup Chickpea salad Curried lamb Indian Fish and potato tikkis Punjabi samosa Tandoori chicken Tarka dal lentilsSide dishes recipes
Chickpea saladDessert recipes
Cold mango soufflé
Black beluga lentil and coconut curry soup
Chicken in curried sauce
Chickpea salad
Cold curried chicken
Cold mango soufflé
Curried chicken and rice salad
Curried lamb
Garam masala
Indian Fish and potato tikkis
Kashmiri lamb curry
Naan
Punjabi samosa
Squash and sage risotto
Stuffed mussels
Tandoori chicken
Tarka dal lentils
Zucchini and red lentil fritters with lemony yogurt
Cooking in India
India desserts